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Buttercream Recipe

Buttercream Recipe

Buttercream is a type of icing used inside cakes, as a cake coating, and as decoration. Buttercream is made by creaming butter with icing sugar, although other fats can be used, such as margarine. Colourings and flavourings are often added to a Buttercream Recipe, such as cocoa powder or vanilla extract.
Ingredients
  • 75g butter
  • 175g icing sugar, sifted
  • vanilla essence
  • 2 tablespoons milk or warm water
ingredient page bottom
Preparation Time  Prep: 10 mins.     Cooking Time  Cooking: 0 mins.
Serves 4
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Buttercream
Next page is How to make Buttercream or follow this link for the whole Buttercream Recipe.
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