Buttercream Recipe
Buttercream is a type of icing used inside cakes, as a cake coating, and as decoration. Buttercream is made by creaming butter with icing sugar, although other fats can be used, such as margarine. Colourings and flavourings are often added to a Buttercream Recipe, such as cocoa powder or vanilla extract.
Buttercream Recipe Ingredients
- 75g butter
- 175g icing sugar, sifted
- vanilla essence
- 2 tablespoons milk or warm water
Prep: 10 mins.
Cooking: 0 mins.
Serves
This
Buttercream Recipe serves
4
people. To change the number of people, use the drop down list here